Blog - www.coffeebroastery.com

Chemex coffee maker – what is a chemex and how chemex works?

Mon, 13 Apr 2026 00:00:00 GMT

If the speciality coffee world had its design icon, it would undoubtedly be this characteristic, elegant hourglass-like flask. However, a chemex is much more than just a beautiful decoration for a kitchen worktop – it is, above all, a brewing method that allows you to extract the purest and most intriguing notes from the coffee beans. Wondering: what is a chemex, who is it best suited for, and how to start your barista adventure with it?

Americano – what kind of coffee is it and how to make a perfect americano at home?

Fri, 03 Apr 2026 00:00:00 GMT

In a world full of fancy coffee-based drinks, complicated brewing methods, and never-ending coffee trends, sometimes what we crave most is a simple, black, and aromatic classic. This is exactly where americano coffee steps onto the stage. For many of us, it is the absolute foundation of the morning, a lifesaver on sleepy afternoons, and the perfect companion to a dessert. But what exactly is this popular drink, and why has it gained worldwide recognition?

Ristretto coffee – what is it and how does true Italian essence taste?

Fri, 20 Mar 2026 00:00:00 GMT

What is ristretto coffee? In the world of speciality coffees and bustling, classic Italian cafés, this drink is almost legendary, shrouded in a hint of mystery. If classic espresso sometimes seems too watered down to you (yes, for some people that's possible!), it's a sign that the time has come to take a step towards absolute coffee essence.

Step-by-step cold brew. What is macerated coffee and how to prepare the perfect cold coffee at home?

Tue, 17 Mar 2026 00:00:00 GMT

Many of us cannot imagine a day without a hot, stimulating cup of coffee, but there are times when we simply fancy something completely different – regardless of whether spring is slowly waking up outside the window, or it is the middle of a hot summer. That is exactly when cold brew enters the stage, acting as an incredibly refreshing alternative to traditional brews. Although cold coffee is an absolute hit of the warmer months and a permanent fixture on the summer menus of the best speciality cafés, true coffee lovers eagerly reach for it all year round, appreciating its exceptional smoothness and natural sweetness. But do you know exactly cold brew what is it, and why this unusual method of extraction without the use of boiling water has gained such immense popularity?

Pistachio coffee – a tried‑and‑tested recipe for homemade pistachio latte

Mon, 09 Mar 2026 00:00:00 GMT

Pistachio coffee has taken cafés around the world by storm in recent years. Its creamy texture, delicate pistachio sweetness and aromatic espresso create a combination that delights both fans of classic coffee and lovers of dessert‑style drinks. It’s no surprise that pistachio latte is appearing more and more often on the menus of speciality coffee shops as well as in the seasonal offers of popular coffee chains. The distinctive, slightly nutty flavour makes this drink stand out from classic flavoured lattes. What’s more, a well‑prepared pistachio coffee can maintain a perfect balance between the natural sweetness of the ingredients and the rich aroma of high‑quality espresso.

Turkish coffee – a traditional recipe for coffee from a cezve pot

Fri, 20 Feb 2026 00:00:00 GMT

Turkish coffee is one of the oldest and most ritualistic methods of brewing coffee in the world. Thick, intense, with its characteristic foam and a noticeable sediment at the bottom of the cup – for some it is the taste of childhood, for others an exotic curiosity discovered while travelling. It is also a way of preparing coffee that requires attentiveness and patience, and in return offers a full, deep body and an exceptionally concentrated aroma. Unlike filter methods or espresso, the coffee here is not filtered – we drink it whole, together with the finely ground particles that give it its distinctive character. Turkish coffee is not just a drink, but a small ritual that you can easily bring into your own kitchen.

How much caffeine is in coffee? Find out how much caffeine is in espresso, latte and other types of coffee

Fri, 13 Feb 2026 00:00:00 GMT

How much caffeine is in coffee and does every cup work the same way? This is a question many coffee lovers ask themselves – both those looking for a strong boost before a busy day and those who want to consciously control their caffeine intake. For some, it’s all about that energetic morning “kick”; for others, it’s steady, gentle stimulation without the feeling of being overstimulated. Every serving can contain a completely different dose of this natural stimulant.

Irish coffee – a reliable recipe that always works

Fri, 06 Feb 2026 00:00:00 GMT

Hot coffee, a splash of whisky and a velvety layer of cream – this combination has long been associated with one of the most recognisable coffee classics in the world. Irish coffee is a recipe that perfectly balances dessert and a more refined drink, offering depth of flavour, a warming character and a distinctly coffee-forward base. It’s no surprise that Irish coffee has remained one of the most popular examples of coffee with alcohol for decades.

Espresso lungo – what is this coffee and how to make it at home?

Fri, 23 Jan 2026 00:00:00 GMT

Espresso lungo is a coffee that regularly comes up in conversations among baristas and coffee lovers, yet… just as often it is confused with an Americano or simply described as a “large espresso”. It is one of those drinks that seems simple at first glance, but in practice raises plenty of questions – especially when it comes to flavour, proportions and brewing method. If you have ever wondered whether lungo is just a more diluted espresso or something more than that, this article will clear up all your doubts.

Coffee dripper – how to brew coffee using a dripper to get maximum flavour?

Fri, 16 Jan 2026 00:00:00 GMT

The dripper is one of the most highly regarded methods of brewing speciality coffee – simple in form, yet offering enormous control over flavour. If you are wondering what is a dripper, how this coffee dripper works, and why coffee brewed with a dripper can impress with its clarity and aroma, you are in the right place!

Viennese Coffee – a recipe for coffee with whipped cream that never goes out of style

Fri, 09 Jan 2026 00:00:00 GMT

Viennese coffee is one of those coffee compositions that can turn an ordinary moment into a small ceremony. Aromatic espresso, gentle sweetness, velvety whipped cream and an elegance you can sense at first glance – this is the combination that has been delighting coffee lovers all over the world for decades!

Cortado coffee – what is it? How to prepare this Spanish classic?

Fri, 19 Dec 2025 00:00:00 GMT

Cortado coffee is one of the most recognisable Spanish classics – simple, balanced and full of aroma. If you’re wondering: what is cortado coffee exactly, why has it become so popular and where its characteristic form comes from, you’re in the right place. This unassuming drink has a surprisingly interesting history and a unique serving culture that has earned it a loyal following among coffee lovers around the world.

How to make coffee in a moka pot? A practical guide to help you brew the perfect stovetop coffee!

Fri, 12 Dec 2025 00:00:00 GMT

The moka pot is one of the most iconic tools for brewing coffee – simple, reliable and capable of producing an intense, aromatic cup. In this step‑by‑step guide we’ll show you how to brew perfect coffee in a moka pot, how a stovetop coffee maker works, how to use a moka pot correctly, and how to avoid the most common mistakes that affect flavour.

Mocha coffee – what is it and how to make it at home? The perfect homemade coffee with chocolate

Fri, 05 Dec 2025 00:00:00 GMT

Mocha coffee – also known simply as mocha – is one of those drinks that can win over even people who usually avoid intense espresso. It’s a harmonious blend of energising coffee and the velvety sweetness of chocolate – a timeless classic loved by coffee enthusiasts all over the world. If you’re wondering what is mocha coffee or looking for a reliable method for how to make mocha at home – you’re in the right place.

Coffee with cardamom – a recipe for an aromatic coffee with an oriental character

Fri, 21 Nov 2025 00:00:00 GMT

Coffee with cardamom is a blend of classic and exotic – the intense aroma of freshly ground beans meets the spicy note of a seasoning that has been cherished in Middle Eastern countries for centuries. It is a drink of remarkable depth and harmony: stimulating like a classic espresso while also bringing a sense of calm and warmth. Cardamom for coffee gives the drink an oriental character and a dash of refinement with a slightly citrusy accent that awakens the senses and relaxes you, like aromatherapy in a cup. Sipped slowly in a moment of peace, it becomes a little ritual – a moment that connects energy with relaxation.

The flavours of coffee – a guide to flavour notes and sensory profiles

Fri, 14 Nov 2025 00:00:00 GMT

Do you think coffee simply tastes “like coffee”? It’s time to spread your wings and explore deeper flavour sensations! Speciality coffee is a completely different world – one where various flavours of coffee meet: notes of chocolate, citrus fruit, flowers, nuts and spices. Each cup can be a unique experience – provided you learn to read what’s written on the label.

Pumpkin Spice Latte – a homemade recipe for pumpkin latte full of autumn aroma

Fri, 07 Nov 2025 00:00:00 GMT

Discover the famous beverage that has become the symbol of autumn. Warm, creamy, with a hint of aromatic spice and the gentle sweetness of pumpkin – the one and only Pumpkin Spice Latte. It’s a little ritual that returns to cafés – and to our homes – as soon as the first leaves begin to fall. Today we’ll show you how to make Pumpkin Spice Latte at home so that it tastes like a barista‑crafted masterpiece – or perhaps even better!

Coffee acidity and bitterness – how to choose the perfect beans for your taste

Fri, 10 Oct 2025 00:00:00 GMT

Why is coffee sometimes bitter or sour? This question often comes up – especially among those who are only just starting their adventure with speciality coffee. Some people think that sour coffee from an espresso machine is a brewing error, others believe bitterness means strength. In fact, both these qualities – coffee acidity and bitterness – are completely natural elements of the flavour profile, giving your brew its character and depth.

Speciality coffee. Where did the passion for quality come from?

Fri, 08 Aug 2025 00:00:00 GMT

There was a time when coffee simply needed to exist. Today, we want it to be extraordinary – full of flavour, aroma, and story. The passion for quality doesn’t appear out of nowhere – it’s the result of a conscious approach to what we drink every day. This is exactly how the speciality coffee movement began, revolutionising the world of coffee.

Grinding coffee – why do freshly ground beans change the coffee taste?

Fri, 18 Jul 2025 00:00:00 GMT

Have you ever bought a pack of ground coffee that smelled incredible in the shop, but after a few days at home its aroma seemed to have “disappeared”? It’s no surprise – freshly ground coffee lives an intense yet short life. Just a few minutes after grinding, the beans begin to lose valuable compounds responsible for coffee flavour and aroma. That’s why professional baristas and coffee enthusiasts unanimously say: grinding coffee just before brewing changes everything.

What goes well with speciality coffee? Discover the best snack pairings!

Fri, 20 Jun 2025 00:00:00 GMT

Sometimes, a cup of aromatic coffee just isn't enough. You want more – something that will highlight the flavour, bring out hidden notes or simply help you savour the moment. But the question is... what should you pair with speciality coffee? Exceptional quality calls for exceptional company. What are the best snack pairings for coffee? In this guide, we’ll show you what works best – whether you're in the mood for something sweet or a bit more sophisticated. Click and discover which flavours make the perfect match with speciality coffee!

New speciality coffees from Kenya, Guatemala and Cuba – see what suits you best!

Fri, 23 May 2025 00:00:00 GMT

If, like us, you can’t wait for your next cup of aromatic speciality coffee, we’ve got great news! Our shop’s offer has just expanded to include three new single origin coffees that delight with flavour, origin and roast quality. From the highlands of Nyeri in Kenya, through the mountain slopes of Peña Roja in Guatemala, to vibrant Cuba – we invite you on a unique sensory journey with the new coffees from Coffee Broastery. Intrigued? Dive into the details and discover the flavour of each new coffee from our roastery!

Light, medium or dark? How your coffee roast profile affects the flavour and aroma of speciality coffee

Thu, 10 Apr 2025 00:00:00 GMT

Most of us know that great coffee starts with high-quality beans. But did you know that the roasting process itself can dramatically change how your coffee tastes? It's the coffee roast profile – the degree and method of roasting – that determines whether your cup features fruity, caramel or intense, bitter notes. In this blog post, we’ll take you inside our artisan roastery at Coffee Broastery, where we craft speciality coffee every day to bring out the best in every bean. Discover what coffee roasting is all about, the main roast types, and which one is the best fit for your preferred flavour and brew method!

Single origin or blend coffee? Let us help you choose

Fri, 28 Mar 2025 00:00:00 GMT

If you've ever wondered about the difference between blend and single origin coffee – you're in the right place. In the world of speciality coffee, these two terms pop up everywhere, but what do they actually mean, and how do you find the right one for you? In this post, we’ll clear up your doubts, explore the key characteristics of both types and help you decide which option will best suit your taste buds. Spoiler: both have their strengths, but if you’re after depth of flavour and a real story in your cup – single origin coffee has plenty to offer. Read on and make your next coffee choice with confidence!

Common mistakes when brewing speciality coffee – what to avoid?

Fri, 28 Feb 2025 00:00:00 GMT

Every coffee lover wants their cup of coffee to taste perfect – aromatic, balanced, and free of unpleasant notes. Unfortunately, even the best beans can lose their potential due to improper brewing. Mistakes when brewing coffee can happen to both beginners and experienced coffee enthusiasts. Incorrect grinding, the wrong water temperature, or an improper coffee-to-water ratio are just some of the issues that can ruin the final taste of your brew. So, how do you properly brew speciality coffee? In today’s article, we will discuss the most common mistakes and share tips on how to avoid them to extract the exceptional aroma and flavour from your beans.

How to create a coffee masterpiece? Speciality coffee recipes, latte art and flavour enhancements

Fri, 14 Feb 2025 00:00:00 GMT

Do you dream of enjoying coffee like in the best cafés every day? Good news – you don’t have to leave your home to savour the exceptional flavours and aromas of speciality coffee! In today’s article, we’ll show you how to turn an ordinary cup of coffee into a true masterpiece. You will discover creative coffee recipes that will transform your morning routine. Ready for a coffee adventure? Let’s begin!

Arabica coffee vs robusta. What’s the difference?

Fri, 31 Jan 2025 00:00:00 GMT

When opening a bag of speciality coffee beans, many people may wonder why the label almost always mentions arabica. Is robusta not worth considering? What differentiates arabica coffee from robusta, and why do coffee enthusiasts typically choose the former? In this article, we’ll clear up all your questions by comparing the two most popular coffee species. If you’re unsure what to choose, stay with us!

Discover hidden treasures: the fascinating flavours and aromas of speciality coffee

Fri, 17 Jan 2025 00:00:00 GMT

Imagine a lazy morning with the aroma of freshly ground coffee lingering in the air. You take a sip of black brew, and suddenly… something surprises you. This isn’t the usual bitterness of coffee you’ve known for years. You detect a subtle sweetness of red fruits or a delicate hint of chocolate. Or perhaps it’s something reminiscent of jasmine flowers or a touch of warming spices? You’re opening the door to the world of speciality coffee – full of hidden flavours and extraordinary aromas. Prepare your taste buds and imagination. Let’s start the journey!

5 myths about speciality coffee – the truth that may surprise you!

Fri, 20 Dec 2024 00:00:00 GMT

The world of speciality coffee fascinates and attracts more and more enthusiasts of refined flavours. However, this exceptional category has become the subject of many myths and misconceptions. As passionate coffee experts, we decided to tackle the most popular misunderstandings. Learn the facts and myths about coffee that might completely change your perspective on this noble beverage!

Alternative coffee brewing methods

Fri, 13 Dec 2024 00:00:00 GMT

Rediscover the taste of speciality coffee with alternative brewing methods! Each technique allows you to extract unique aromas and flavours from the beans, making every cup special. In the guide below, we present the most popular alternative coffee brewing methods, perfect for speciality coffees available in our shop. Whether you're a coffee beginner or an experienced barista, you’ll find a method that meets your expectations.

Coffee – the perfect gift for any lover of aromatic experiences (not just for Christmas!)

Fri, 06 Dec 2024 00:00:00 GMT

There is nothing better than a gift that delights with flavour, aroma and a moment of relaxation. If you are looking for something special, speciality coffee could be a hit! Why? Because it is not only an aromatic beverage, but also an expression of care, good taste and the desire to give someone a moment of pleasure. Whether it's a Christmas gift, a birthday present or a surprise for another occasion – coffee as a gift will always work. In today's blog post, we have some inspiration to help you find something perfect for the coffee lover!

How to brew speciality coffee at home? A guide for coffee lovers

Fri, 29 Nov 2024 00:00:00 GMT

Do you dream of preparing your favourite speciality coffee in your own kitchen? It may seem like a task only for baristas, but nothing could be further from the truth! With the right equipment, a few brewing techniques and freshly roasted coffee, you can bring the café experience into your own home. In this article, we'll tell you how to get started with home brewing speciality coffee, what accessories you'll need and how to extract the maximum flavour from each bean.

Fri, 22 Nov 2024 00:00:00 GMT

Freshly roasted coffee. The secret of exceptional taste in your cup

Fri, 15 Nov 2024 00:00:00 GMT

Coffee is much more than just a beverage. For many of us, it is a daily ritual, a momentary pleasure or a time of tranquillity. Have you ever wondered why some coffees taste much better than others? Why do you sometimes feel intense floral, chocolate or fruity aromas in your cup, while other times you are left with just a bitter aftertaste? The answer may lie in a simple but fundamental fact: freshly roasted coffee makes all the difference! In this article, you will find out why fresh-roasted coffee is the essence of a true coffee experience and how this affects the quality of your favourite beverage.

Why buy coffee beans? Pros and cons of ground coffee vs coffee bean

Fri, 08 Nov 2024 00:00:00 GMT

As a coffee lover, you certainly appreciate the taste and aroma of high-quality coffee. But have you ever wondered whether it is better to buy speciality coffee in beans or ground? The choice between bean and ground coffee is often a matter of convenience, but it's worth taking a closer look at their qualities. Why are more and more people opting for coffee beans? What are the differences between the two and which is actually better for the taste and aroma experience? We answer in the following blog post!

Why choose speciality coffee? Find out the differences that will change your coffee routine!

Fri, 25 Oct 2024 00:00:00 GMT

Why is it that some coffees can delight on aroma alone, while others... well, they're just coffee? The world of speciality coffees is a fascinating journey through flavours and aromas that you won't experience when drinking ordinary supermarket coffee. As passionate, high-quality coffee experts, we want to introduce you to a world that will change your approach to this unique beverage forever!

How to store freshly roasted coffee to enjoy its full flavour and aroma for as long as possible?

Fri, 18 Oct 2024 00:00:00 GMT

Freshly roasted coffee is a real feast for the senses, especially if it comes from a coffee roastery specialising in high-quality coffees. If you have already invested in an exceptional speciality coffee, you certainly want to enjoy its full flavour and aroma for as long as possible. In order to make this happen, proper storage is key. In this blog post, we will give you tips on what to do to ensure that your coffee always tastes fresh and aromatic!

Coffee as ritual: why is it worth taking a moment for your morning coffee?

Fri, 11 Oct 2024 00:00:00 GMT

Do you start your day with a cup of aromatic coffee? If so, you are not alone! For many of us, morning coffee is not just a way to give ourselves a dose of energy in the form of caffeine, but a real ritual that can make a significant difference to the quality of our day. Why should we celebrate this moment and how can it improve our daily lives? We check it out!

Coffee brewing methods: which one is for you?

Fri, 04 Oct 2024 00:00:00 GMT

Did you know that the way coffee is brewed can completely change its taste? Welcome to the fascinating world of speciality coffee, where every cup is a new adventure! Our coffee roastery has prepared for you a guide to the most popular brewing methods. Discover which one best suits your lifestyle and taste preferences.

How to recognise high quality coffee? A guide for true connoisseurs

Fri, 13 Sep 2024 00:00:00 GMT

Hi, coffee drinkers! Ever wondered why some coffees taste like the nectar of the gods, while others are more like... puddle water? Well, the secret is in the quality. But how do you recognise high quality coffee? Rest assured, we have some tried and tested tips for you!

Journey to the source: where does our speciality coffee come from?

Fri, 06 Sep 2024 00:00:00 GMT

Coffee is a drink that accompanies us every day, giving energy and making moments of relaxation more pleasant. But have you ever wondered where your favourite coffee comes from? The origin of the coffee is of great importance for its taste and quality. Every sip of this aromatic beverage is a journey across continents, cultures and traditions. At our small coffee manufactory, we believe that understanding the origins of this unique bean is the key to truly appreciating its qualities.

How do you brew speciality coffee to bring out its full flavour?

Thu, 25 Jul 2024 00:00:00 GMT

Coffee is not just a beverage – it is a ritual that, for many of us, starts each day. In recent years, speciality coffee, known for its unique taste and aroma, has become increasingly popular. But do you know how to brew it properly to get the best out of it? In this post, you will learn the secrets of coffee brewing that will make your morning cup a true masterpiece of taste!

Why choose freshly roasted speciality coffee? 5 reasons that will convince you

Thu, 18 Jul 2024 00:00:00 GMT

Coffee is a beverage that accompanies millions of people every day. But did you know that not all coffee is the same? In recent years, we have seen the growing popularity of speciality coffee, which stands out for its unique flavour and aroma. Why should you reach for this type of coffee? Find out 5 convincing reasons!