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Coffee with cardamom is a blend of classic and exotic – the intense aroma of freshly ground beans meets the spicy note of a seasoning that has been cherished in Middle Eastern countries for centuries. It is a drink of remarkable depth and harmony: stimulating like a classic espresso while also bringing a sense of calm and warmth. Cardamom for coffee gives the drink an oriental character and a dash of refinement with a slightly citrusy accent that awakens the senses and relaxes you, like aromatherapy in a cup. Sipped slowly in a moment of peace, it becomes a little ritual – a moment that connects energy with relaxation.

Do you think coffee simply tastes “like coffee”? It’s time to spread your wings and explore deeper flavour sensations! Speciality coffee is a completely different world – one where various flavours of coffee meet: notes of chocolate, citrus fruit, flowers, nuts and spices. Each cup can be a unique experience – provided you learn to read what’s written on the label.

Discover the famous beverage that has become the symbol of autumn. Warm, creamy, with a hint of aromatic spice and the gentle sweetness of pumpkin – the one and only Pumpkin Spice Latte. It’s a little ritual that returns to cafés – and to our homes – as soon as the first leaves begin to fall. Today we’ll show you how to make Pumpkin Spice Latte at home so that it tastes like a barista‑crafted masterpiece – or perhaps even better!